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Turkey-Olive Appetizers

Turkey-Olive Appetizers



 

Turkey-Olive Appetizers

Scrumptious! Sure to delight the senses!


Ingredients

  • 8 oz cream cheese, softened
  • 1/4 cup oil-packed sun dried tomatoes, drained and minced
  • 2 green onions. minced
  • 1/2 lb cracked pepper turkey breast, sliced thin
  • 1/2 c parsley
  • 40 decorative toothpicks
  • 40 small to medium green pimento stuffed olives

Directions

  1. In a small bowl, blend cream cheese with the sun dried tomatoes and green onions until smooth and spread-able.
  2. Lay each cracked pepper turkey breast slice on a clean surface and spread with the cream cheese mixture, leaving about 1/2 inch un-coated on one end.
  3. Roll the turkey up towards the end free of cream cheese and seal.
  4. Dip each roll-up in chopped parsley to coat, then wrap individually in plastic wrap and chill until ready to serve.
To serve
Secure each roll-up with 5 toothpicks, marking each piece, and slice in between the picks at a slight diagonal.
Garnish each piece with an olive.





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