
Easy Oven Stew
Prep Time: 10 minutes
Cooking Time: 4-5 hours
Number of Servings: 6
Ingredients
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Directions
1. In a Dutch oven, brown the steak in oil.
2. Add the next eight ingredients; cover and bake at 300 degrees for 4-5
hours, stirring twice.
3. Add the peas during the last 30 minutes of baking.
Nutrition Facts
Amount Per Serving
% Daily Value* | |
Total Fat 4.0g | 6% |
Saturated Fat 1.0g | 5% |
Trans Fat 0.0g | |
Cholesterol 23mg | 8% |
Sodium 290mg | 12% |
Total Carbohydrate 40.0g | 13% |
Dietary Fiber 5.0g | 22% |
Sugars 9.0g | |
Protein 17.0g 34% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily
values may be higher or lower
depending on your calorie needs.
Source: RecipeLand.com